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环境

我们的承诺

皇后镇里斯酒店致力于支持环境和社会保护和可持续性目标的政策和实践。里斯酒店实施了全公司范围的管理计划,以追求和发展运营实践,最大限度地减少浪费,并促进我们的业务运营与我们所在的更广泛的社区之间的积极互动。

碳中和

里斯酒店已经确定,通过测量其碳足迹,采用减少碳排放的新做法将成为实现碳中和地位的行业领导者,并且正在研究如何支持碳排放抵消项目弥补我们无法消除的任何排放。

节能减排

一直遵循的设计和施工实践,提供声学和热绝缘,大大超过目前的新西兰标准。
The Rees Hotel内部和外部的所有一般使用区域都尽可能安装节能灯泡和荧光灯管。
在地暖的情况下,墙壁加热器和燃气壁炉都可以遥控,这样当公寓空置时,可以集中管理和保存能源。

节约用水

The Rees Hotel酒店全面采用先进的节水装置,如淋浴喷头,龙头充气器和双冲洗马桶。
我们实施了毛巾和床单交换政策,旨在最大限度地减少浪费水和使用洗衣产品
灰水从中央洗衣店中取出,重新用于花园灌溉。
雨水排放口被标记为警告不要使用其他废物处置。
油水分离器安装在雨水收集坑内,为停车场提供服务。
在里斯酒店使用的清洁材料是可能的无毒和可生物降解。
所有公寓都提供双箱,让客人能够分类和分离有机和无机垃圾。
虽然皇后镇没有商业物业的回收服务,但里斯酒店拥有自己的可回收材料(如纸张,金属,塑料和玻璃)的存储中心,我们的有机废物捐赠给当地的免费养鸡场。

自然保护

Beech Cove - The Rees Hotel的位置 - 拥有一个有利的微气候,支持了山毛榉树天然林的生存,而海岸线上的大部分原始植被已经消失或被取代。两种类型的槲寄生占据了这些长寿山毛榉树的檐篷 - 根据合格的自然保护主义者的建议,这是一个罕见的。
皇后镇里斯酒店(Rees Hotel Queenstown)通过在酒店西边的林间空地上建立一个公共储备,保护了山毛榉树林。 The Rees Hotel酒店的标题上的公约将永久保护人行道和林间空地,并且正在创建一个以额外的本地植物为特色的新的园林保护区,并将提供从Frankton路到Foreshore走道的通道。
因此,一个重要的生态特征正在得到保护和加强。

社会可持续性

里斯酒店致力于尊重和促进南湖区的社会,文化和历史价值。这在我们独特的当代和历史艺术作品和版画收藏,我们丰富的地区发展图书馆,我们承诺为我们的客人提供当地农产品,葡萄酒和饮料以及Rees我们正在本地供应商的协助下开发酒店体验。

供应伙伴关系

里斯酒店努力在任何可能的地方采购当地的外部用品。
我们鼓励供应商在自己的经营活动中遵循类似的环境和社会可持续发展政策。他们的承诺将对我们与他们做生意的决定产生强烈的影响。

来回客人的建议

我们向每个公寓和套房的客人提供的汇编包含了如何帮助我们实现社会和环境可持续性目标的进一步建议。
我们非常欢迎您提出如何改善我们业务的环境和社会可持续性的建议。每一项建议都会提交给我们的可持续发展管理小组考虑,本集团会告知您的结果。

对里斯可持续发展管理小组


杰夫·伯恩斯
主席
里斯酒店及豪华公寓皇后镇

Social Sustainability 

The Rees Hotel has made a strong commitment to respect and promote the social, cultural and historic values of the Southern Lakes District. This is demonstrated in our unique collection of contemporary and historic art works and prints, our extensive library of rare books on the development of the region, our commitment to serve local produce, wines, and beverages to our guests, and in the range of Rees Hotel Experiences we are developing with the assistance of local suppliers.
For the year 2017, The Rees donated to over 13 Charitable Programmes at a value of NZD $15,000.00+. For the year 2018 to date, it has supported 8 charitable programmes to the value of NZD $20,000.00+ including the nationwide Plunket Foundation and Lions Club NZ.
Some of the organisations that we have supported are as follows:
• Queenstown Primary School - http://www.queenstown.school.nz/
• Cure Kids Fundraiser
• Frankton Fire Brigade
• St. Joseph’s School - http://www.stjosephsqt.school.nz/
• Christchurch Symphony
• Plunkett Foundation & Lions Club NZ
• John McGlashan College - https://www.mcglashan.school.nz/
• Queenstown Alpine Ski Team - https://www.qast.org.nz/
• Christchurch City Mission - http://www.citymission.org.nz/
• Firefighter SkyTower Stair Challenge - https://firefightersclimb.org.nz/
• Shotover Jet Christmas
• Drama Queenstown - https://www.dramaqueenstown.co.nz/
• Koru Care Christchurch Charity - http://www.korucare.org.nz/
• Queenstown Squash Club - http://queenstown.squashclub.co.nz/
• ASB Pink Ribbon Cancer Charity
• Otago Community Hospice - https://otagohospice.co.nz/
• Queenstown Trails Trust - http://queenstowntrail.co.nz/
• Catalyst Queenstown - http://catalystnz.org/

Supply Partnerships

The Rees Hotel endeavors to source its external supplies locally, wherever possible.
We are encouraging our suppliers to follow similar policies in regard to environmental and social sustainability in their own operations. Their commitment will have a strong influence on our decision to do business with them.

Sustainable Food Suppliers 
After numerous tastings we have sourced what we believe to be amongst the best examples of local quality produce from people who have a genuine passion for food. We are proud of the quality produce within our region and are aware that buying local supports the community and helps to reduce food miles. Half the battle of cooking great food is starting with a quality product and we believe that we have found many!   We hope that you enjoy our research and maybe even use some of them yourself – please tell the suppliers that we sent you! 
Havoc pork, hunter near waimate 03 689 8288 www.havocfarm.co.nz
Fantastic free range pork reared the proper way

Fine food brokers, queenstown 03 409 0374
Fresh fish, shellfish and other deli products

The fridge, alexandra & cromwell 03 448 6212
Great bacon, real black pudding and other deli goods

Cardrona merino lamb, cardrona 0212 630 730 www.cardronamerino.com
Full flavoured mountain bred merino lamb

European bakery, frankton 03 442 3909
Proper crusty sour dough breads

Fare game, invercargill 03 216 8535
Wild game meats including, hare, goat, rabbit and venison

Heart of the desert saffron, cromwell 03 445 1909
World class saffron grown in a front garden!

Basil, parsley & partners, cromwell 03 445 0732
Fresh herbs and salads fresh from the garden! You can taste the difference

Marsh`s honey, ettrick 03 446 6704 marshhoney@xtra.co.nz
Central Otago clover honey and honeycomb

Neat meats, queenstown 03 7774328 www.neatmeat.com
Supplier of dry aged beef and other high quality meats. Visit their shop its awesome!

Double Rock, cromwell 03 4427095
Local organic specialist fruit and vegetable grower

Solander, port nelson 03 545 9650 www.solander.com
Fresh fish and shellfish

Macfarlanes cherries 03 445 1566
Amazing cherries from Cromwell with passionate owners

Moko smoked eel 03 312 7008 moko2009@clear.net.nz
Amazing smoked eel from canterbury with dedicated passionate owners

Mahurangi oysters, mahurangi mahurangioysters.co.nz
Fantastic pacific oysters grown in super clean waters for a great taste

Sabato, auckland 09 630 8751 www.sabato.co.nz
Specialist deli and pastry products

Whitestone cheese, oamaru 03 434 8098 www.whitestonecheese.co.nz
Otago cheesemonger with a comprehensive range

Gibbston valley cheese, gibbston Valley 034411388 
 www.gvcheese.co.nz Our most local cheesemonger from the valley

Aspiring organics, wanaka 03 4437971 www.aspiringorganics.co.nz
Organic locally grown and sourced vegetables and fruits

Cairnmuir olives, bannockburn 03 4450920 www.cairnmuirolives.co.nz
High quality olive oil in a Central Otago style

Canter valley duck, rangiora 03 3129 805 www.cantervalley.co.nz

Specialist poultry products

Heilala vanilla, tauranga/tonga 07 552 6879 www.heilalavanilla.co.nz
Very good ethically grown “local” vanilla

Coppersfolly farm wasabi, 03 325 2166 www.coppersfolly.co.nz
South Island grown pure wasabi, Pungent!

Nevis gardens, gibbston valley 021 1141679
More amazing locally grown fruit and vegetables including fantastic asparagus

Equagold, 0800vanilla www.equagold.co.nz
Specialist pastry products and interesting ingredients

Ora king salmon, 0800 725666 www.orakingsalmon.co.nz
Premier king salmon from marlborough sounds

Barrys bay cheese, akaroa 03 3045809 www.barrysbaycheese.co.nz
Cheese maker from akaroa making good european style cheese

Kaikoura cheese, kaikoura 03 319 7598 www.kaikouracheese.vendecommerce.com
Small family run cheese producer, making some excellent cheeses out of kaikoura

Hogarths chocolate, nelson www.hogarthchocolate.co.nz
Quality chocolate with great flavour profiles made here in NZ Delicious!

Advice to and from Guests

The compendium we provide to guests in each apartment and suite contains further advice on how you can assist us in meeting our goals for social and environmental sustainability. We positively welcome your suggestions on how we can improve the environmental and social sustainability of our operations. Every suggestion will be submitted for consideration by our Sustainability Stewardship Group and the Group will advise you of the outcome.

For The Rees Sustainability Stewardship Group
Bruce Davidson
Chairman of the Board of Directors
The Rees Hotel & Luxury Apartments Queenstown