Enjoy our exclusive, tailor-made Culinary Series Events which attract some of the top food and wine writers from around New Zealand and Australia. Extend your repertoire of fine wines or truly experience the award winning food pairings crafted by our Executive Chef, Corey Hume.
Indulge in some of the best cuisine and wine New Zealand has to offer, while taking part in thought-provoking conversation surrounding viticulture, local produce and the wine industry.
Upcoming Events - Save the Date (Full details coming soon)
Friday 21st May 2021 - Dhall and Nash Fine Wines Collaboration Dinner
Friday 25th June 2021 - Dry River Wines Winemakers Dinner
Friday 30th July 2021 - Greywacke Winemakers Dinner
Friday 17th September 2021 - The Cardrona Distillery Dinner
Friday 29th October 2021 - Dhall and Nash Fine Wines Collaboration Dinner
Friday 26th November 2021 - Taittinger Champagne Winemakers Dinner with Vintners
For more details, please email our Events Team via firstname.lastname@example.org