The Rees - True South

The Coleraine Dinner – 15 Nov
Upcoming Exclusive Event: "The Coleraine Dinner". Enjoy an evening featuring fifteen consecutive vintages of the legendary Coleraine hosted by John Buck of Te Mata Estate, alongside superb cuisine prepared by our executive head chef, Ben Batterbury.

True South Dining Room | Menus

Lamb Dish Bordeau Wine Please click on the links below to view our various menus:

A Taste of Winter 2014 – True South Dinner Menu

True South Breakfast Menu

Spirits & Cocktail List

Wine List Supplier Details