The Rees - True South

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The Coleraine Dinner – 15 Nov
Upcoming Exclusive Event: "The Coleraine Dinner". Enjoy an evening featuring fifteen consecutive vintages of the legendary Coleraine hosted by John Buck of Te Mata Estate, alongside superb cuisine prepared by our executive head chef, Ben Batterbury.

Facilities & Services

Breathtaking views and luxury accommodation are just the beginning! The Rees Hotel also boasts a range of unique and sophisticated facilities to ensure you experience absolute comfort and enjoyment during your stay.


Hotel Facilities:

  • Fine dining “True South” restaurant, led by award-winning chef
  • An extensive Wine Cellar featuring a comprehensive collection of fine
  • Bordeaux wine alongside the best offerings from New Zealand and especially Central Otago
  • Conference room
  • Complimentary shuttle to/from Queenstown town centre: Rees Shuttle Timetable
  • Mercedes Sprinter and Audi Q7 available for guest services
  • Fleet of serviced mountain bikes
  • Complimentary wireless internet
  • Fully equipped gymnasium
  • Art gallery of original paintings and library of rare books
  • Ski lockers with rental and fitting options
  • Complimentary underground secure private car parking
  • Private jetty, offering jet boat and water taxi service, airport and golf transfers and fishing excursions
  • Observatory to view the southern star-filled skies
  • Complimentary concierge team who are experts on all that is on offer in our region


For more information, or to contact any of our departments, please click on the following links: