The Rees - True South

Coleraine_c
The Coleraine Dinner – 15 Nov
Upcoming Exclusive Event: "The Coleraine Dinner". Enjoy an evening featuring fifteen consecutive vintages of the legendary Coleraine hosted by John Buck of Te Mata Estate, alongside superb cuisine prepared by our executive head chef, Ben Batterbury.

Media Releases | Archive

The Rees Hotel:

16 November 2012 | The Rees Hotel Queenstown Appoints Food & Beverage Operations Manager

5 November 2012 | The Rees Hotel Queenstown Appoints Events Co-ordinator

5 November 2012 | The Rees Hotel Queenstown Appoints Senior Guest Service Agent

5 November 2012 | The Rees Hotel Queenstown Appoints Night Auditor/Assistant Concierge

23 May 2012 | Falling asleep at The Rees Hotel just got easier with it’s plush new Pillow Menu

15 December 2011 | The Rees Hotel Queenstown Appoints Front Office Manager

22 July 2011 |The Rees Hotel Nominated as a Finalist in the New Zealand Hotel Category for Excellence in the Prestigious 2011 HM Awards

25 October 2011 | New Pier For The Rees Hotel Launches Convenient Water Taxi Service

 

True South Dining Room:

19 January 2012 | Another Culinary Coup For Queenstown’s True South Chef

January 2012 | Huge challenges no barrier to achieving beef and lamb success

10 October 2011 | Queenstown’s True South – Winner of Premier ‘Taste of New Zealand’ Award