The Rees - True South

Careers

 

We want to create memorable experiences for our service team as well as our guests at The Rees Hotel & Luxury Apartments Queenstown. Our growth is supported by new employees with fresh perspectives and also by our existing staff with evolving interests and ambitions. That is why we are dedicated to providing opportunities for you to grow your career within our hotel. Our management training programs are designed to cultivate lasting professional development and ensure that your skills and our hotel stay vital and contribute to our industry, our families and Queenstown in meaningful ways. We expect our staff to take initiative, act with integrity and humility, and work together to uphold and build upon our standards. If you have a true enthusiasm for hospitality, a desire to expand your knowledge of hospitality, food and wine and the ambition to perform at your best, we look forward to hearing from you. We are currently recruiting in the following areas: Front Office, Kitchen, Dining Room and Housekeeping If you are interested in joining the Rees Hotel Queenstown Team, we would appreciate hearing from you. Please forward a current CV to: rachel@therees.co.nz

Food & Beverage Supervisor
Purpose of Position
As a Food & Beverage Supervisor, you will be customer service focused with a true enthusiasm for hospitality. You will lead passionate food and wine stars and you will have a desire to share and expand your knowledge of hospitality, food and wine and the ambition to perform at your best. You will have a minimum of 3 years’ experience in fine dining and/or in high quality properties, 1 year of which will have been in a senior or supervisory role.

Level of skill, experience and attributes
Hold relevant industry qualification/s
Demonstrable leadership and organisation capability
At least 3 years’ experience in a similar role at high quality properties
Passionate about “Customer Service/Care”
Passionate about food and wine
Be able to work unsupervised with excellent time management skills
Have strong initiative and ability to think outside the square
Superior verbal and written communication ability with an emphasis on accuracy—”eye for detail”
Experience with POS system (preferably CMS Guest Centrix)
Available to work a variety of shifts including mornings, evenings, weekends and public holidays

Benefits & Rewards
In return for your loyalty and driven determination to succeed, we will offer you an exciting and challenging career within our growing business.

This is your opportunity to showcase your talents and expertise for an award winning successful independent 5 Star Qualmark rated property in the adventure capital of the world
Competitive remuneration
Access to product knowledge famils of the surrounding region
Uniform and some meals provided
Other benefits and rewards apply

You must have the legal right to work in NZ to apply. Preference will be given to applicants with a long term commitment to Queenstown.

Only hospitality professionals with a commitment to teamwork, a can-do attitude and hands on approach need apply.

CHEF DE PARTIE

Purpose of Position:
As an experienced Chef—you will be joining our team of passionate chefs and reporting directly to the Executive Chef, to deliver outstanding culinary experiences in our Award Winning True South Dining Room.

Level of Skill, Experience and Attributes
Have relevant prior experience in high quality properties
Understanding of Food Safety and impeccable hygiene practices
Accuracy and an “eye for detail”
Passionate about “Customer Service/Care”
Be able to work autonomously with excellent time management skills
Assists with planning menus, estimating food and labour costs, and ordering food supplies
May select and train staff
Effective communication skills
Available to work a variety of shifts including weekends and public holidays
Enjoys working as part of a highly focused team
A long term commitment to Queenstown

Benefits & Rewards:
Competitive industry remuneration package
Excellent Rewards & Recognition Programme
Opportunity to work in an award winning 5* restaurant
Other benefits and rewards apply

Candidates must have the legal right to work in New Zealand.  Preference will be given to applicants with a long term commitment to Queenstown.

Only hospitality professionals with a commitment to teamwork, a can-do attitude and hands on approach need apply

If any of the above job profiles meet your experience and skill set, then:
Please apply with a Cover Letter & CV to:

Rachel Rose
Human Resources Manager
E: rachel@therees.co.nz
T: 03 450-1100
W: www.therees.co.nz/careers